Lime/Lemonade and Lavender

Serves: 1 jug • Preparation Time: 10 minutes • Cooking Time: 5 minutes • Print

This is a gorgeous summer refresher. Easy to make, store in the fridge and drink anytime. Inspiration from our garden, using growing Lavender and limes and lemons from the tree.

lav1

Ingredients



 GARDEN1lav2

Step 1

Melt sugar and into water over a warm stove. Add lavender heads and warm over a heat (not boil) for 10 minutes.If using stevia, just heat water with lavender heads.

Step 2

Leave syrup to cool. If you are adding stevia not sugar, add in now and stir. Once cool put in fridge for an hour.

Step 3

Take lavender heads out if you wish and then pour syrup into an ice filled jug with 1/2 lemon juice and fizzy water. Stir. Add in more lemon juice to taste.

Nutritip

The two biggest benefits of lemons are strong antibacterial, antiviral, and immune-boosting powers and their use as a weight loss aid because lemon juice is a digestive aid and liver cleanser.

 

Share





The Ibiza Kitchen is a space to learn about Ibiza,
to understand the culture and it´s people through food.
A place to help you live a healthier, happier life.
To be entertained, to be educated
and inspired.





Recipes
Videos
Retreats